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As August departs and the bank Holiday has ... Read more
» Taste Full Life club
It can be a shock if you’ve recently been diagnosed with coeliac disease, that is why Dietary Specials have designed the Taste Full Life club especially for you.Find Out More
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Dietary Specials puts gluten-free on the menu - August 2008
Dietary Specials products look set to appear on pub and restaurant menus for the first time. Dietary Specials has struck an agreement with catering ... Read More
Email difficulties - August 2008
We are currently experiencing problems receiving emails and information from our contact form. Should you need to speak to someone urgently please call our Careline on 07041 ... Read More
Restaurants faced with new wave of biscuit smugglers - July 2008
New survey results show lack of menu options for gluten-intolerant diners. Restaurants are forcing over half million people with an intolerance to wheat or gluten to ... Read More
Dietary Specials is 10 years old!!! - May 2008
Dietary Specials the Original gluten and wheat free bakers, are ... Read More
British Food Fortnight - September 2007
It’s British Food Fortnight from 22nd September to 7th October 2007 and we have a number of great gluten and wheat free ideas to help you celebrate the occasion. Why not try one of our pies, ... Read More
Nutrition Point opens new offices - September 2007
Nutrition Point were delighted to unveil their new offices in Thelwall, Warrington today. The event began with a drinks reception, after which Managing Director, Chris Hook and President of ... Read More
Focus on frozen - June 2007
Dietary Specials are committed to developing our range of frozen foods. Brand Manager, Geoff Phillips, spoke to the Grocer magazine. ... Read More
Tasty additions for Nutrition Point Team - June 2007
We have had a great deal of positive press coverage recently, including an article in the Manchester Evening News about our acquisition of the Trufree brand and the products we are in the process ... Read More
A test of taste - June 2007
Nutrition Point recently featured in an article in Food Manufacturer’s website about the challenges of producing gluten and wheat free foods as good as the mainstream equivalent. Find out more ... Read More
Patricia's story - May 2007
Patricia Richardson has two sons, Cameron and Thomas, both of whom suffer with Coeliac disease. We met Patricia at a focus group that we ran to find out more about our customers opinions on our ... Read More
Climbing the ladder - May 2007
Our Managing Director, Chris Hook was interviewed by the Grocer Magazine and the Liverpool Daily Post to find out about where he came from, why and how he started the company and his future ... Read More
Nutrition Points to Weber Shandwick - March 2007
Nutrition Point, the UK’s leading provider of gluten and wheat free foods, has appointed Weber Shandwick’s Manchester office to help raise the profile of its Dietary Specials and Trufree ... Read More
Nutrition Point Showcases New Convenience Products - March 2007
This year’s international food and drink event, IFE07, will be a major turning point for people who suffer with wheat and gluten intolerance. Now, at last, they can enjoy delicious ... Read More
Latest News from Dietary Specials - December 2006
Nutrition Point’s Way to Improved Choice for Coeliacs Warrington-based Nutrition Point Ltd, the UK and Ireland’s premier provider of high-quality ... Read More